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5 Major Trends We Saw In China's Luxury Market This Year

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China's luxury market

2012 was, to say the least, a roller-coaster year in the Chinese luxury and art markets, following several years of sustained double-digit growth and seemingly unlimited demand among the country’s newly wealthy.

Yet despite developments like the government-led crackdown on conspicuous consumption by officials — a development largely led by online scandals— as well as a shakeout in the Chinese e-commerce market, more luxury purchases being made overseas, and more discerning auction buying by new Chinese art and wine collectors, 2012 was less a break from in 2011 and more an intensification of its macro-level trends.

However, this doesn’t mean 2012 was simply a natural continuation of 2011. Despite strong marketing pushes and more brick-and-mortar expansion into China this year, many brands saw more restrained buying among mainland Chinese consumers than in years past, indicating that economic fluctuations and slower economic growth in China could indeed be crimping demand.

At the same time, more scrutiny on government officials’ buying and gift-giving habits hit some brands harder than others, with several watchmakers and winemakers in particular seeing a dip in sales in the second half of the year.

Still, despite a somewhat tougher year, most luxury brands remain optimistic about China, and for good reason. As the Wall Street Journal recently noted, Prada sales in China leapt 33 percent year-on-year in the third quarter of the year, with the brand also attributing a 54 percent year-on-year increase in its Europe sales to Chinese tourists.

Even at the end of this summer, as some brands showed a steep decline in sales, others such as Hermès and L’Oreal, and luxury groups LVMH Moët Hennessy and PPR, boasted double-digit growth that defied observer fears of a sharp China drop-off. Recently, the Boston Consulting Group asserted that China will have surpassed the United States as the second-largest personal luxury market by 2015, accounting for $87 billion, 23 percent of the global market, and become the largest personal luxury market by 2020. Others, such as Bain, hold that China has already become the world’s largest luxury market.

In China’s art market, which overtook the United States to become the world’s largest art and antiques market in terms of auction and dealer sales in 2011, according to The European Fine Art Foundation, 2012 was also a more complex year for major auction houses. However, a hopeful sign for international players like Sotheby’s and Christie’s, and increasingly global Chinese houses like China Guardian and Beijing Poly, is that Chinese collectors have not lost their appetite for high-priced, top-tier art and antiques.

While demand for blue-chip Western art remains highly niche in auction hubs like Hong Kong, mainland Chinese collectors have continued to home in on well-known traditional Chinese ink painters, modernist “brand-names,” and blue-chip contemporary Chinese artists even as bidding and buying has become more selective.

As in 2011, much of the action in the Greater China art world was seen in Hong Kong, where Sotheby’s opened a large new multi-use space this past April and China Guardian raised an impressive HK$354 million (US$45.7 million) in its inaugural sale in the city this fall. Though Beijing announced plans to build a freeport designed to make the Chinese capital a regional arts powerhouse, at the moment Hong Kong remains the auction epicenter of Asia, and we expect this will remain unchanged in 2013.

From our perspective, the complexities of the China luxury and art markets in 2012, and what they mean for 2013, can be partly illustrated by these five trends:

1. Conspicuous Consumption May Be Down Now, But Look For an Uptick In 2013

A much-publicized crackdown by the central government in Beijing, and recent announcements forbidding lavish ceremonies and celebrations may be spooking China’s top baijiu makers and major luxury brands that now rely on China sales, but we don’t expect austerity to become the name of the game among China’s wealthy next year.

While the recent anti-corruption drive could dent luxury segments most often used for gift-giving purposes, one thing to keep in mind is that China is large, diverse, populous, and has a massive rising middle class that wants (often very conspicuous) high-end brands. In the year ahead, look for the inland middle-class, second-tier entrepreneurs, the stereotypical “coal bosses” and other emerging luxury buyers within China to remain conspicuous in their consumption. Also, don’t expect powerful, wealthy demographics in power centers like Beijing to stop buying luxury goods in 2013 after years of doing so. They’ll just change their behavior in other ways.

2. Top-Tier Consumers Going Obscure Amid Greater Scrutiny

Though newly wealthy shoppers in second-, third- and fourth-tier cities may just be buying their first Louis Vuitton wallet in 2013, greater scrutiny among co-workers or superiors will continue to drive China’s top-tier consumers towards boutique or obscure luxury brands. We expect this to be particularly true in the luxury watch and handbag markets. Signs are there, not just in China but around the world, that China’s more savvy shoppers are going niche in rising numbers. Though the vast majority of outbound Chinese tourist-shoppers — whether seen in Tsim Sha Tsui or the Champs-Élysées — continue to line up outside Chanel, Gucci or Louis Vuitton, less obvious (yet still famous) watchmakers like Breguet, heritage American shoemakers like Allen Edmonds, and top suitmakers on Savile Row are all welcoming more Chinese customers.

3. The Promise of Luxury E-Commerce Still Largely Unrealized

If China’s luxury market as a whole became more complicated this year, its nascent luxury e-commerce market became even more so. Following a raft of investment and new entrants to the nebulous market in 2011, competition became far greater over the course of a turbulent 2012, with American and European heavyweights such as Macy’s, Neiman Marcus and Net-A-Porter hitting the market with full-price, O2O models for China and teaming up with Chinese luxury sites including VIPStore’s Omei, Glamour Sales, and Shouke. At the same time, individual brands like Coach, Zara, and J. Crew (in partnership with Lane Crawford) expanded into the China e-commerce market.

To compete, Chinese e-tailers spent the better part of the year prioritizing exclusive brand partnerships, with Shangpin collaborating with the likes of Sergio Rossi, M Missoni, Diane Von Furstenberg and Stuart Weitzman as well as more niche American labels like Cynthia Rowley, Laundry by Shelli Segal, Charlie Jade, Tracy Reese and label Milly. Chinese consumers themselves are also far more discriminating and demanding of perks — whether that means free shipping, liberal return policies, or hard-to-get exclusives— and they know they can get them.

Despite all this, it remains to be seen how long it will take for China’s luxury e-commerce market to truly hit its stride, and for leaders to consolidate their position. In 2013, we expect to see quite a few casualties, particularly among domestic Chinese e-tailers, and expect full-price O2O models to show the greatest potential, particularly in top-tier cities like Beijing and Shanghai. Inland, discounts will remain a top priority for middle-class consumers, and as such the “Wild West” atmosphere of the Chinese luxury e-tail market will likely stay intact.

4. Japanese Auto Brands Slump, German Brands Dominate, But UK & US Brands Catching Up

The complexity of the Chinese auto market in 2012 is difficult to summarize, with Japanese brands taking a nose-dive following the flare-up of a long-simmering territorial spat with China, German automakers seeing muted rises in sales compared to the last several years, Jaguar Land Rover having one of its best years ever in China, and US brands like Cadillac catching on with a younger luxury consumer class via savvy use of social media. Though we expect German brands Audi, BMW and Mercedes-Benz to continue to rule the high-end of the market in 2013, greater competition from their American and British counterparts, and the aforementioned greater scrutiny regarding government luxury purchases, could make the year ahead more difficult for perennial leaders like Audi in particular.

5. Chinese Wine Demand Making Some Burgundy Lovers See Red

China’s wine market also showed signs of continued maturation in 2013, as well as signs of overcapacity due to a glut of (not always professional) importers. This was particularly apparent at the high-end of the market, which is as dominated by French winemakers as China’s auto market is by German carmakers. While cashed-up wine newbies continued to home in on Bordeaux, the more educated buyer diversified his or her portfolio this year by investing even more in Burgundy, a development that hasn’t pleased everybody. In the wake of the Bordeaux boom and (muted) bust of 2010-2011, which saw prices for the likes of Château Lafite hit new highs owing to skyrocketing Chinese demand, some producers in Burgundy worry that too great an emphasis on the China market could ultimately hurt their prospects in traditional markets. (And hurt them as well if Chinese interest wanes and prices drop.) As Burgundy specialist Laurent Gotti recently told Le Parisien, ‘‘After having made the market price of certain Bordeaux explode in an irrational manner, [Chinese buyers are] now logically interested in Burgundy and its niche wines…They want everything that is the most expensive and are prepared to fork out incredible sums.”

Additionally, staking only three percent of total French wine production and experiencing lower harvest volumes in recent years, Burgundy — never a cheap wine — may grow even more pricey, a problem for bargain hunters. Thus, Burgundy wine may be facing opposite symptoms compared to cheese, as overwhelming Chinese investments are giving Burgundy drinkers everywhere a reason to fear a surge of speculative interest in the region and its wines. Burgundy’s notoriously conservative wine-growers have also been alarmed by the growing interest in buying Burgundy real estate among Chinese investors. This summer, outbidding a group of local vintners, Louis Ng, the 60-year-old Hong Kong COO of gambling tycoon Stanley Ho’s SJM Holdings, purchased Château de Gevrey-Chambertin from the Miteran family in Burgundy’s Côte de Nuits for a reported US$10 million, stirring a vicious backlash against foreign investments by some residents in Burgundy as well as greater France.

This post originally appeared at Jing Daily.

MORE FROM JING DAILY: China's Largest Private Art Museum Opens In Shanghai

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A Quick Guide To This Year's Best Champagnes

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Moët & Chandon champagne bottles

Champagne is one of France’s great bastions of wine tradition—change is no joking matter there—and pretty much everybody likes the final product it offers.

So when there is something new going on in that storied region, attention must be paid.

Jump ahead to see the bubbly beverages >

What is happening lately is that the greatest brands in bubbly are giving ever more attention to “recently disgorged” vintage Champagnes, which are generally among their most sought-after and expensive wines. Trying a couple of these rare bottles on New Year’s Eve is likely to make for a memorable tasting experience.

Veuve Clicquot, a name familiar to all because of its omnipresent non-vintage, yellow-label wine, has recently gotten into the game. Although it has made regular vintage-designated Champagnes for years—as with other brands, this is something not done every year but only in the best vintages—its new Cave Privée line marks the first time it has released a recently disgorged vintage. A 1990 brut and a 1989 brut rosé are available now.

The line is not intended for everyone. “Cave Privée is dedicated to the connoisseur and the sommelier,” says Dominique Demarville, Veuve Clicquot’s cellar master and one of the people who decides how the Champagne is made.

“Disgorged” is a strange-sounding word that describes one of the later stages in the Champagne-making process: The second, in-bottle fermentation that gives Champagne its bubbles is created by the addition of yeast and sugar. The yeast remnants gather at the bottom of the bottle, so once the wine is deemed ready to be bottled and corked, they must be expelled (otherwise you would be drinking chunky bubbly). That removal is called disgorging.

But those yeast remnants, called lees, are one of the contributing factors to a Champagne’s character, so the length of time they are left in a wine affects its taste. If you have two bottles of a 1990, one disgorged and bottled in 1995 and the other in 2010, they will taste very different from each other.

Lily Bollinger, of Champagne Bollinger, invented the category of recently disgorged wines in the 1950s, and the brand’s special cuvée of this type still bears the letters “RD.” Madame Bollinger’s idea, and the thinking behind the more recent examples, is that recently disgorged wines are both old and young at the same time.

“Like all old Champagne, there is a lot of complexity and richness,” says Demarville, referring particularly to a toasty, yeasty, bread-like quality that the lees impart over time. “But the recent disgorging gives a lot of freshness to the wine.”

The wine world is full of surprises, however, and the results of any change to the Champagne-making process are hard to predict. “It’s the last mystery left in Champagne, the whole question of disgorging dates,” says Serena Sutcliffe, author of a book on Champagne and head of Sotheby’s worldwide wine department. “It doesn’t always taste younger. There’s a lot more comparative tasting to be done.”

Sutcliffe believes that very cold storage temperatures (around 40 degrees) are actually the key to keeping Champagne vibrant, regardless of when it was bottled, and her advice is a good reminder for anyone who intends to collect this category.

But she certainly acknowledges the trend. “More people are doing this recent disgorging, looking through their cellars for older vintages,” she says. “Some of it is a marketing element—it gives you another line.”

Some houses have started listing the disgorgement dates on all their bottles, even non-vintage ones, in an effort to be more transparent about the traditionally secretive process of making Champagne. What follows are tasting notes of some of the top wines in this category.

The definition of “recent” is different for each, and not all of them have the disgorgement date listed on the label. But those details are ultimately secondary. Taste matters most, and these bubblies deliver.

See This Year's Best Champagnes >

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Malibu Wines Come Into Their Own >

Rosé Wine Renaissance >

Gift Of The Day: Ruinart Rosé Champagne >

Krug Collection 1989

Krug is known for its rich, unmistakably deep, yeasty taste, and this dark golden wine is in line with its robust forebears. Baked, spiced fruit is the dominant flavor, along with fresh cherry.

The bubbles are sedate, but this is by no means a sedate wine. It perfumes the room when you pour it. $549



Bollinger R.D. 1997

Stately and getting mature, this is a winning wine from the house that invented the R.D. (recently disgorged) category.

Apple, stone fruit and a hearty toast character, plus a solid frame of acidity, make it a strong match with foods such as roasted fowl.



Charles Heidsieck Blanc des Millenaires 1995

From its first fresh impact on the palate to its length and concentration, this is a wine of symmetrical beauty.

Focused citrus notes persist throughout, and it expertly balances acidity and sweetness. Great yellow-gold color, too. $185



See the rest of the story at Business Insider

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These Are The Best And Worst Things To Buy In January

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black-friday-best-buy

After all that shopping you likely did in December for the holidays, you may be looking forward to a month without having to whip out your credit card.

But January is an excellent month to bag deals on select items, like winter apparel or fitness equipment.

So before you resign yourself to steering clear of stores all together this month, check out our list of the best and worst things to buy in January, which we compiled after poring over the extensive dealnews archives of sales, coupons, and individual products from years past.

Steep Savings on Christmas Goods

Who cares if it has a Santa Claus on the tin?

Heavily discounted goodies abound this month from Starbucks, Cheryl's, Walmart, Godiva, and more. Start 2013 with something sweet, even if it temporarily interferes with your New Year's resolution to get in shape.

Beyond these sugary goods, decorations too will see strong sales, with discounts of up to 80% off at stores like Lowe's, Home Depot, Kohl's, Pier 1, and more.



Make Way For Furniture

While November sees the highest number of furniture deals of the year, January is a close second.

Several manufacturers will release new styles in February, and retailers will need to clear out old, bulky inventory.

Thus, you'll see some of the most significant price cuts of the year in January and February. Last year, we saw such deals from Sears, Pottery Barn, and Home Depot.



Nearly 400 National Parks, Free of Charge

January 21 is Martin Luther King, Jr. Day, and in celebration, all 398 national parks will feature free entrance all day long.

While a large number of our parks are already free of charge, notable parks that are waiving their fees include several of the most-visited in the country, such as Yosemite, Yellowstone, the Grand Canyon, and Olympic National Park.

You'll save roughly $12 per person if you're arriving by foot or bike, or about $20 to $25 per vehicle. The National Parks Service won't offer another fee-free day until late April.



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How I Got Drugged And Scammed Out Of $2,000 On A Trip To Vietnam

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I don't know Jordan Wilson1 in person. We’ve been friends in an online capacity for a while now, a year, maybe more. He’s Australian and a talented photographer. I know that. Not much else.

A few months ago he sent me a message on Tumblr telling me he was planning a trip to Southeast Asia and asked if I had any advice. I think he’d been following me online since before I took a six-week trip there in 2011. I briefly told him what I thought of Laos, Cambodia, and Vietnam. He said he had decided on Vietnam.

I remembered the Vietnamese as tough, as willing to overcharge you if you were ignorant, and as the least sycophantic people to travelers of Southeast Asia. I remember liking that part of the experience. I felt like they presented an honest version of themselves, not something the tourist board encouraged. A way of dealing with foreigners that showed confidence, if not character.

I have friends who had gotten into violent confrontations in places like Nha Trang after an opium deal went wrong, but that’s calling trouble on yourself. Engaging with drug dealers or prostitutes in foreign countries is an unnecessary risk, and if something goes wrong little sympathy is given, or deserved.

It’s a different thing if you don’t go looking for trouble and it finds you anyway.

A few days after Jordan’s trip, he sent me a message with the line: I WAS DRUGGED IN VIETNAM FOR 8 DAYS BY SCAMMERS AND LOST MY MIND AND $2,000.

Jordan initially thought his seatmate on the flight from Australia to Malaysia spiked his drink with a South American drug called “Devil’s Breath,” clinical name scopolamine, which is known to put the drugged victim in the power of the person administering the drug. Legend has it Colombians have been using this drug to all manners of evil ends, most involving robbery — of money, of possessions, perhaps even a vital organ. Jordan thought the man next to him was working in tandem with a Vietnamese tour guide to drain his bank account and get him lost in the jungle.

Which was what happened, according to Jordan’s first version of the story. The initial story he told me in October involved a trip into the jungle on the back of a motorcycle with a man he’d just met and giving away his money to anyone who asked. After days of being lost in a fog, he somehow came to his senses and contacted authorities, who found him a hotel and then helped him get a plane back to Australia.

In the first email he wrote to me:

  • “Never travel alone.
  • Be suspicious of everyone who approaches you on the street.
  • Never leave your drink alone, and make sure you see it opened in front of you.
  • Never take cigarettes from strangers.
  • You can’t trust everyone as you normally do in Australia!”

I had never heard of this drug, and I’ve traveled on and off in Asia for the past six years. After I got the email I talked to friends who had traveled extensively, people who have lived over here for years, even decades. No one had heard of it, and these are the kinds of stories, legends, and rumors that travelers trade like currency.

I sent Jordan questions a few days later, and it took him a couple of weeks to respond. He said he was in counseling and that talking about the trip triggered bad memories. At the end of November he wrote me with the answers, and this is what he said:

Do you know more about what happened now than you did when you first wrote me about your trip?

The basic story is, on my first day of sightseeing in Saigon, Vietnam, I was approached by a “tour guide” on the street. He had a real tour-guide uniform on and an ID tag (they could have both been fake, I don’t know). He had a book full of references from other travelers. He asked where I was from, when I said “Australia,” he put on an Aussie accent and said, “G’day mate, no worries!” And asked if I needed to go anywhere. I was a little skeptical.

He took me around all day. That night I went out for a few beers, at a local cafe, one that had no tourists, and this woman approached me and started giving me heaps of advice. She eventually sat down. I went to the bathroom. When I came out my drink wasn’t exactly where I remembered, but I didn’t think anything of it. I kept drinking. Then she told me a story about needing money for her rent, and that she would pay me back. So I just took 200,000 VND ($10) out of my pocket, and handed it to her, which was my daily budget! As soon as I handed it to her, she got up and left and said her friend was down the road.

I then decided to leave. I had had four or five beers that night and I was wasted. I woke up the next day with one of the worst hangovers I have ever had. I remember thinking the beer must be strong here. I was so annoyed at myself for giving that woman money, and I couldn’t figure out why I did it.

Then my guide came up to me outside my hotel at 8am and took me all over town. The whole time I was with him he was trying to get me to smoke cigarettes. He slowly wore me down by saying things like “Only lady-boys don’t smoke. You’re on holiday, come on. Here here puff, you puff.” Eventually I gave in.

I remember that first cigarette tasting so good. Unbelievable the feeling I got from it. From then on it is a blur. No fear and doing whatever he suggested. I don’t know what the drug was for sure, but it was a mild hallucinogen. The next day I agreed — without a thought — to go to the Mekong Delta on the back of his bike. Off I went, no worries. I paid way too much for everything.

Then I came back to Saigon. I was starting to feel quite tired as I hadn’t slept much over the seven days. The next day I bought a motorbike that his mate was selling for $600 (so overpriced), then rode said motorbike through the streets of Saigon. I have never ridden a geared motorbike before. Not a fear in the world. He then demanded I pay him 25,000,000 VND. Luckily my bank wouldn’t let me draw that much out. He started to get quite angry.

He took me to several ATMs. They all said the same thing. I still didn’t realise I was being scammed. I even said, “I’ll pay you the rest tomorrow. Don’t worry. You can trust me.” And I even offered him my passport as security. I put it in his hands and said take it, I trust you, don’t you trust me? He looked me in the eyes and said, “no I trust you.” He didn’t take the passport.

I went back to my hotel confused. That night, this American guy started talking to me. I told him how much I was going to pay this guy, and he flipped out and said that is so much here. He said that it is a year’s wage. I became even more confused. I then started to feel ill. I went back to my hotel and called my girlfriend. I was scared that Mr. Chao was waiting for me outside. I calmed down for a few hours. I called the Australian Government Emergency Hotline. The man told me to leave all my stuff there and get a taxi somewhere else. I ran downstairs and paid the bill. I got to the new hotel. I woke up the next day feeling clearheaded for the first time. I realized I had been drugged the whole eight days I was with Mr. Chao.

I then realized I was completely alone in this country. I was in a bad state. I didn’t trust anyone. I was suffering from severe paranoia. I managed to get to the New Zealand consulate and they heard my story. They took me to a new hotel in the rich part of town. They told me not to leave or talk to anyone.

That night I came down off all the drugs. It was one of the most terrible nights of my life. Every emotion: anger, hate, rage, sadness, sorrow. I had terrible bowel movements and sweats. I had more than five showers.

The next day the NZ government flew me home. I had a horrible 16-hour flight and was back in Brisbane after several stops. It has been a real struggle to get back to normal life since then. For the first week I couldn’t leave the house. Some days I couldn’t talk.

How is your memory of the time? Were you surprised by your pictures when you looked at them afterward?

My memory straight after the event was crystal clear. My memory is getting hazy now though. When I got home, I was suffering from pretty bad paranoia. I couldn’t sleep. I couldn’t leave the house, didn’t trust anyone. Didn’t even trust myself. I had some severe nightmares, woke up freaking out, thinking I was still in Saigon. The pictures I took were better than anything I have ever taken.

You changed your story about when and how you were drugged. What changed?

When I got home, I thought I was part of an international scam. I now know it’s crazy. But when I heard about scopolamine, and the effects, I thought this is what I was on. My brain still wasn’t working properly. I couldn’t even form sentences sometimes. I was suffering pretty severe trauma and the drug effect had taken its toll.

And then I remembered on the plane ride over, the guy next to me was from Colombia. He was an Aussie who had been living there for 15 years. I told him I was traveling alone, and I wanted to buy a motorbike and go north. Then I heard scopolamine was from Colombia and I thought, in a crazed state, “This guy was the mastermind.” I realized that was madness, because he got off in Malaysia, and they only got $2,000 from me, so it would not be worth it. But I guess you can never really know.

What was it like to be on this drug? Can you describe what it felt like?

I was fearless. I would do anything. Everything was bright. Everything tasted amazing. I didn’t sleep. I saw monsters in lights at night. I could focus on small details and not get distracted. My motor skills were terrible. Mr. Chao would constantly say “you have everything, look look, you look you see you know.” My wallet would just be left on a table.

Are you going through some kind of treatment now? Did you see a psychologist/psychiatrist?

I am seeing a psychologist for the first time in my life. The first time I went I checked all areas and made sure no one was following me. I was still suffering from paranoia. After that first session he told me, “You are in Australia. You are safe here. You can be vigilant, but you don’t need to worry as much.”

I’ve seen him six times now, every week. He helps with the anxiety. He recommends getting back to my normal life. Working hard. Keeping busy. Looking at it from a global perspective.

What have you learned about Devil’s Breath?

I don’t know for sure it was Devil’s Breath. I can never know. But it could have been datura, which is the plant form of it. It grows in Australia and Asia. You can just eat the seeds and it will affect you. Aboriginals still take it a lot here in Australia. I’ve heard stories from friends who grew up in Kuranda in North Queensland, about people getting high on it so much, that all the trees ended up dying in the area, because they used it so much.

What it does, is it stops the flow of oxygen to your brain, and makes you kind of dizzy. So now some kids walk around with their hands around their throats, stopping the oxygen. Some have done it so much that it has ruined their vocal chords.

Had you heard about it before you went to Vietnam?

Nope.

How has this affected your feelings toward traveling? Are you still going to do it?

When I first got home, I vowed to never travel alone again. I have changed my mind now. I will again. I actually want to go back to Vietnam. It’s like I have this connection to it now. As bad as the end of it was, I actually learned a lot from Mr. Chao, and watched how things worked and learned how the traffic works. So I am currently learning as much about the place as possible. Getting every documentary I can. I want to learn to speak the language before I go back, so I cannot be treated like I was ever again. I have been training, too. I want to be strong. So I never have to be afraid of being physically hurt again.

SEE ALSO: Take A Rugged Trek Through The Rice Terraces Of Northern Vietnam

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The Fiscal Cliff and what it means for Luxury Spending: This Week In Luxury

Tourists Forced To Go 'Cash Only' At The Vatican

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VATICAN CITY (AP) — It's "cash only" now for tourists at the Vatican wanting to pay for museum tickets, souvenirs and other services after Italy's central bank decided to block electronic payments, including credit cards, at the tiny city state.

The Italian daily Corriere della Sera reported Thursday that Bank of Italy took the action because the Holy See has not yet fully complied with European Union safeguards against money laundering. That means Italian banks are not authorized to operate within the Vatican, which is in the process of improving its mechanisms to combat laundering.

The Vatican says it's scrambling to find a non-Italian bank to provide the electronic payment services "quite soon" but declined to discuss Bank of Italy's concerns.

The central bank had no immediate comment on the situation.

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The Best Family-Friendly Luxury Hotels

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There was a time when a toddler dressed head-to-toe in designer labels would have raised eyebrows, but walk around the streets of Europe’s capitals nowadays and you’ll see it’s become almost de rigeur.

Perhaps then, as the popularity of dressing and feeding every member of the modern luxury-loving family in the same way grows, it’s no surprise that hotels are becoming ever more creative when it comes to conceiving classy new services which can keep both parents and their pint-sized progeny amused.

The Ritz-Carlton, Berlin was the first in the German capital to introduce a “Very Important Kids” program aimed at satisfying the needs of its younger clientele, and relaunched it earlier this year with an even wider selection of activities — and the promise that it’s the “ultimate luxury hotel experience for children.”

In this property, screaming toddlers are charmed into little princes and princesses, who whizz around the lobby in miniature Mercedes-Benz vehicles, take high tea using child-friendly china and petite gold furniture, and step up at the front desk using a mahogany set of “children’s check-in” stairs, all designed to offer the same sense of luxury to children that their parents enjoy.

At the Rocco Forte-owned Brown’s Hotel in London (appropriately enough, the place where Rudyard Kipling wrote The Jungle Book), the experience has even been extended to the spa, with specialized treatments such as “twinkle toes” and “teen glow” added specifically to cater for children.

Further south at the Plaza Athénée in Paris, entire rooms have been decked out to meet the exacting demands of kids this summer, with brightly-decorated Barbie-themed rooms for the girls and gadget-filled Hot Wheels rooms for boys.

Book a vacation at the Plaza Athénée through August and an adult room connecting with these private children’s suites will set you back a mere €1,700 a night – a small price to pay for what the hotel describes as the “pinnacle of luxury.”

All very well for those with toddlers, but for those with the – arguably more demanding – needs of babies, a more specialized level of service is being offered by a growing cadre of so-called “baby butlers.”

Need someone to warm the milk? Change the diapers? Rock the crib? Head to US resorts such as the Marriott Marco Island in Florida or the Keswick Hall hotel in Virginia this year, and with the tinkle of the proverbial bell, a personal assistant assigned purely to childcare will be there to cater for the requirements of baby.

While critics may castigate some of today’s options as pointlessly extravagent, there is no doubt that treating traveling minors with extra-silky kid gloves is more popular than ever.

The Ritz-Carlton, Berlin’s popular program has inspired other luxury hotels in the city to set up similar experiences, a spokesperson for the Potsdamer Platz property told us, while the Plaza Athénée’s rooms have been significantly upgraded and expanded for 2011, the second summer the program has been offered.

At this month’s International Luxury Travel Market in Shanghai, China, researchers said they were seeing strong growth in multi-generational family travel among luxury lovers, noting the “one of the most important aspirations for holidays today is spending time with family.”

With emerging markets now providing wealthy travelers almost on tap, and a generation of children becoming used to high standards from an early age, the lavish playthings offered by hotels today look set to be the start of something very big indeed.

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